Browse selected publications, market reports, buyer requirement guides, trade tools, and reference resources to support export research, market planning, product development, and buyer readiness.
This page brings together recommended publications from across sectors, replacing the older A–F and G–Z page split with a simpler, filterable resource library organized by what users actually need.
Before approaching buyers, exporters should understand product requirements, quality expectations, tariffs, standards, and documentation. Use the current resources first, then refer to archived reports for background reading where useful.
Filter by sector or topic to quickly find the most relevant publications and tools.
Updated guidance on European buyer requirements, including food safety, quality, documentation, certifications, and buyer expectations.
Review requirementsPractical guidance on identifying buyers, preparing your offer, and approaching European fresh produce markets.
Find buyersUpdated guidance on food safety, consumer health, sustainability, certification, and buyer requirements for herbs and spices.
Review requirementsMarket information on demand, opportunities, sustainability trends, certification, and key products in the European spices and herbs market.
View demand reportResources from the International Trade Centre covering creative industries research, sector strategies, enterprise support, and export development.
View ITC resourceITC’s report on digital trade from 2020–2024, including online orders, digitally delivered services, technology, policy, and inclusion.
View reportExplore how digitalisation affects trade, market participation, platforms, regulation, and competitiveness.
View resourceExplore export and import statistics by product and market to assess demand, competitors, and possible export destinations.
Open Trade MapReview tariffs, tariff preferences, rules of origin, and market access conditions that may affect selected products.
Open Market Access MapCompare voluntary standards, certification schemes, sustainability requirements, and social compliance expectations.
Open Standards MapArchived annual report previously listed under Agriculture and Food. Useful for background reading only.
Open archived reportArchived CBI resource on fresh fruit and vegetables. Use current CBI market pages for updated planning.
Open archived reportArchived 2013 CBI document. Retained for reference, but current CBI guidance should be used first.
Open archived reportArchived CBI document on cut flowers. Useful for background reading, but exporters should verify current requirements.
Open archived reportArchived resource related to natural dyes and craft materials, retained for background reading.
Open archived reportArchived report on natural dyes and market trends, retained as a reference for craft and creative producers.
Open archived reportArchived paper on natural dyes. Useful as background for craft, textile, and natural material research.
Open archived reportArchived ICT resource previously listed on the G–Z page. Use current digital trade resources for updated planning.
View archived listingArchived CBI ICT outsourcing resource previously listed on the G–Z page. Retained for reference only.
View archived listingNote: Market reports, buyer requirements, standards, and certification rules may change. Businesses should review the latest source documents and seek technical guidance before making export decisions. Archived publications are retained for background reading only.